BACK-TO-SCHOOL WEEK — Stock up on African pantry favorites before time runs out.
Cassava Flour – Gluten-Free All-Purpose Manioc Flour (2kg)
A clean, versatile flour crafted from carefully selected cassava. Naturally gluten-free and finely milled, it delivers smooth texture and reliable results for everyday cooking and baking.
In Stock
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Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.
Description
This high-quality cassava flour is made from carefully processed manioc roots to ensure a fine, uniform texture and consistent performance. Its neutral flavor and smooth finish make it suitable for a wide range of recipes, from traditional dishes to modern alternatives. Designed for convenience and versatility, it blends easily and supports a variety of cooking styles without compromising on quality.
Key Benefits
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Naturally gluten-free for flexible dietary use
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Fine, smooth texture for consistent results
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Neutral taste suitable for both savory and sweet recipes
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Easy to incorporate into cooking and baking
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Versatile for traditional meals and modern recipes
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Reliable quality for everyday use
Product Specifications
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Product Type: Cassava flour (manioc flour)
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Net Weight: 2kg
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Texture: Fine powder
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Dietary Info: Gluten-free
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Main Ingredient: Cassava (manioc)
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Preparation: Ready to use in cooking and baking
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Storage: Store in a cool, dry place
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Packaging: Sealed bag for freshness
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Usage: Suitable for baking, thickening, and traditional dishes
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